Keep calm and mix it up! Today I was craving chocolate but also felt the need for something less sweet, so I decided on this cake combination: Brownies - Cheesecake- Cookie dough! Sounds like heaven and also tastes like it! This is your go-to recipe if you can't decide on one cake to make or when you're feeling like mixing it up a little.
The awesome thing about this recipe is, that you get to snack tons of cookie dough guilt-free because there won't be any raw eggs in it! So let's get started!
Brownie-bottom: 150g dark chocolate - 125g butter - 60ml oil - 200g sugar - 1 tsp vanilla
sugar - 2 eggs - 220g flour - 1/2 tsp baking powder - 60ml milk
Cheesecake-layer: 250g lowfat quark(/lowfat curd-cheese) - 60ml whipping cream -
100g cream cheese - 3 eggs - 60ml sunflower oil -130g sugar -
30ml milk - 1 packet vanilla pudding powder (/30g cornstarch+1tbsp vanilla)
Cookie-dough: 100g sugar - 100g brown sugar -125g butter - 1 tsp vanilla sugar -
120ml condensed milk - 220g flour - 1 cup dark chocolate chips -
70g dark chocolate (decoration)
Inspired by: http://www.thechunkychef.com/brownie-bottom-cookie-dough-cheesecake/
Besides baking cakes I also love eating them which is why there is some baking magic happening in my kitchen at least once a week :)