That's how easy it is to make this extremely delicious lemon meringue cake! You will be impressed by the intense flavor! Besides that the cake will also be quite healthy, as it includes so many lemons and protein from the meringue :P.
Recipe / Rezept:
For the gluten-free version use gluten-free flour (rice-corn flour) instead of 'normal' flour and make sure all ingredients you are using are gluten-free.
Besides baking cakes I also love eating them which is why there is some baking magic happening in my kitchen at least once a week :)